So what is a Registered Dietitian Nutritionist exactly? That is a common question these days, anyone possessing basic nutrition knowledge can call themselves a nutritionist. However, a Registered Dietitian (RD or RDN) completes at minimum Bachelor Degree, a Dietetic Internship, and passes a national exam from The Commission on Dietetic Registration.

Angela Guenther is proud to be a Registered Dietitian Nutritionist specializing in a non-diet approach to weight management, unique plant-based diets, personalized meal planning, and food sustainability. She graduated with honors receiving a Bachelor of Science degree from California State University, Long Beach, and completed a Dietetic Internship at Illinois State University, so you can be assured of receiving evidence-based nutrition advice. In continuing her education she completed the Monash University ‘Low FODMAP Diet for IBS’ online training course for health professionals. Her drive to advance in nutrition knowledge will provide you with the current dietary recommendations. She will determine the foods and strategies that energize you and help to achieve your nutrition and health goals!


California State University, Long Beach

Bachelor of Science

Nutrition and Dietetics, 2019

Illinois State University

Graduate Certificate

Dietetic Internship, 2021

Professional affiliations